- Faculty
- Faculty Faculty of Sciences and Engineering
- Research Interest
- Polymer Chemistry Food Chemistry Natural Product Chemistry
- Teaching Materials
- no content
- Academic Background
- Academic Degrees PhD in Applied Chemistry and Chemical Engineering, University of Dhaka M.Sc. in Chemistry, Jahangirnagar University B.Sc. in Chemistry, Jahangirnagar University Academic Certifications An online non-credit course on 'Chemicals and Health' authorized by Johns Hopkins University and offered through Coursera, October 07, 2020.
- Awards & Achievements
- Research Publication Award in SCOPUS indexed Journals, 2020, 2021, Daffodil International University Head's Award, 2020, Daffodil International University Fellowship (NIST) from the Ministry of Science and Technology, 2001 and 2002.
- Selected Publications
- Research Article- (Scopus-indexed Journal) Research Article (Non-SCOPUS, International Journal) Research Article (National Journal) Book Chapter (Scopus-indexed) Conference/ Seminar Research Project/ Grants Mukta, N.A. , Ahmed, S., Chowdhury, A. M. S., Haque, P. (2026), “Reduction Based One-Step Synthesis of Vinyl Acetate Modified Poly(Lactic Acid) and Its Characterization,” Vietnam Journal of Chemistry , pp. 1–7. https://doi.org/10.1002/vjch.70141 Mukta, N.A ., Hossain, S.B., Rahman, K. M., Ali, M. H., Sorna, M. K. N. (2026), “Association of Dental Status and Smokeless Tobacco (SLT) Using Behavior Among Bangladeshi Dental Patients: A Structural Equation Modeling (SEM) Analysis,” Substance Use: Research and Treatment , vol. 20, pp. 1-9. https://doi.org/10.1177/29768357261425434 Hossain, S., Chowdhury, A. I., Sarwer, M. N., Akter, F., Mukta, N. A. (2025). Association between blood glucose and body mass index with dietary diversity and physical activity: a cross-sectional study on Marma tribes of Bandarban in Bangladesh, Health Science Reports, 8 (7), e71113. Wiley. https://doi.org/10.1002/hsr2.71113 Hossain, S. B., Ferdous, T., Ali, Md. H., Sarwer, Md. N., Chowdhury, A. I., Mahmud, M. A., Mondal, L. R. and Mukta, N. A . (2025). Smokeless tobacco (SLT) consumption behavior and associated socio- demographic factors among Bangladeshi dental patients, Tobacco Use Insights, 18, 1179173X251347889. https://doi.org/10.1177/1179173X251347889 Mukta, N.A., Ahmed, S., Chowdhury, A.M.S., Khan, M.N., Hossain, M.S., Chowdhury, G.W., & Haque, P. (2024). PLA blended gelatine-based nanofibrous mats with enhanced hydrophobicity for soft tissue regeneration. Journal of Medical Engineering & Technology, 48 (2), 64-76. Taylor & Francis. https://doi.org/10.1080/03091902.2024.2379840 Mukta, N.A., Ahmed, S., Chowdhury, A.M.S., Tareq, S.M., Sajib, A.A., Bashar, M.S., & Haque, P. (2024). Effect of core–sheath bi-polymeric scaffolds fabricated from acid-soluble collagen and poly(lactic acid) derivatives on wound healing. Journal of Applied Polymer Science, 141 (28), e55636. https://doi.org/10.1002/app.55636 Mukta, N.A., Mustafa, A.I., Inam, A.K.M.S., Hasan, M. (2021). Physicochemical, sensory and microbial assessment of newly formulated and fortified yogurt. Carpathian Journal of Food Science & Technology, 13 (2), 64-73. 10p. https://doi.org/10.34302/crpjfst/2021.13.2.6 Hasan, M.I., Mukta, N.A. , Islam, M.M., Chowdhury, A.M.S., & Ismail, M. (2020). Evaluation of fuel properties of sal ( Shorea robusta ) seed and its oil from their physico-chemical characteristics and thermal analysis. Energy Sources, Part A: Recovery, Utilization, and Environmental Effects, 1–12. Taylor & Francis. https://doi.org/10.1080/15567036.2020.1774684 Sujon, M.A., Mukta, N.A., Islam, M.M., Sorna, M.K.N. and Hossain, S.B. (2026) 'Maternal and household wash practices and their association with diarrheal disease among under-five children in urban Bangladesh: A cross-sectional study', Journal of Biosciences and Public Health, 2(2), pp. 175-189. doi: 10.5455/JBPH.2026.07. Uddin, M.M., Uddin, N., Acter1, T., Mahmud, Y., Ahmed, S., Hasan, M.J., Mim, S., Hossain, M.M., Mukta, A.A., Bari, M.L. (2019). Eco-friendly goat skin preservation: an approach for TDS, salinity reduction in tannery wastewater. Journal of Ecology & Natural Resources, 3 (5). https://doi.org/10.23880/jenr-16000182 Suzauddula, M., Miah, M.M., Mukta, N.A., Kamrul, N., Hossain, M.B. (2019). Kinetics study on dried Moringa oleifera leaves during sun drying, multi commodity solar tunnel dryer drying and oven drying. Malaysian Journal of Halal Research Journal (MJHR), 3, (1). 10.2478/mjhr-2019-0003 N. A. Mukta, S. B. Hossain, and R. I. Tazin, “Association of BMI and socio-demographic status of children with food purchasing behavior among mothers in Bangladesh: A cross-sectional study,” vol. 10, no. 1, pp. 13–23, 2023. https://doi.org/10.36481/diujahs.v10i1.ndh81g50 Akter, N., Biswas, S. (2018). Mass spectrophotometric observ
- Professional Experience
- Academic Experiences (Teaching Area- Physical, Inorganic, and Organic Chemistry; Food Chemistry; Biochemistry, Methods of Food Analysis) Assistant Professor, Department of Mathematical and Physical Sciences, East west University, Dhaka, Bangladesh, October 03, 2024- to date. Assistant Professor, Department of Nutrition and Food Engineering, Daffodil International University, Bangladesh, September 01, 2022- September 07, 2024. Senior Lecturer, Department of Nutrition and Food Engineering, Daffodil International University, Bangladesh, January 01, 2021- August 31, 2022. Lecturer, Department of Nutrition and Food Engineering, Daffodil International University, Bangladesh, May 04, 2015- December 31, 2020. Lecturer, Department of Nutrition and Food Engineering, Daffodil International University, Bangladesh, February 02, 2015- May 03, 2015. Advanced Level Chemistry Teacher, 2007-2014 Industry Experience Chemical Analyst, Kazi Firms Pvt. Ltd. (2004)
- Affiliation Professional Membership
- Life member, Bangladesh Chemical Society Life member, Network of Instrument Technical Personnel and User Scientist of Bangladesh (NITUB) Life member, Bangladesh Nano Society